Clean desalination improves access to drinking water
CategoriesSustainable News

Clean desalination improves access to drinking water

Spotted: Desalination of seawater has the potential to help alleviate the world’s decreasing availability of freshwater. The process, however, is polluting and raises the salt levels of the water in which the plant operates to potentially dangerous levels. Additionally, the most common technique (reverse osmosis) of desalination consumes high volumes of energy.

Approaching the process with a different technology is French technology company Seawards. Seawards uses its patented cryo-separation process to desalinate seawater without any pollution and with much lower energy expenditure. Saltwater freezes at a lower temperature than pure water, and this makes it possible to extract drinkable water during a cooling cycle. This is because crystals of freshwater can be separated and collected while the salty water remains liquid.

Of the water taken into the system, around 10 per cent is turned into potable water, while the remaining 90 per cent is circulated back to the sea. Crucially, the returned water is only slightly more salty than when it entered the system and contains no chemicals, meaning it is non-polluting and can be safely absorbed by the ocean without damaging local ecosystems. This stands in contrast to traditional desalination techniques that produce toxic brine (water with a very high salt content) as a waste product.

Seawards’ team emphasises the global need to democratise access to clean water. It is a goal the company works toward with its agile system, modular design, and elimination of pollutants. And because cryo-separation requires less power than existing techniques, the process is more accessible to smaller communities.

The minimised footprint of the prefabricated infrastructure makes it easy to assemble without substantial construction costs and equipment needs, and depending on the need, the cryo-separation system can also be scaled for greater treatment volumes.

From mobile filtration systems to off-grid solar desalination, Springwise’s library includes a variety of examples of innovators seeking ways to improve community access to potable water.

Written By: Keely Khoury

Reference

Drinking fountain map of Venice encourages sustainable tourism
CategoriesSustainable News

Drinking fountain map of Venice encourages sustainable tourism

Spotted: There is a now a new way to stay hydrated when visiting Venice’s historic streets and waterways. Visitors to the island can use a map and an app to find a fountain of fresh water near their location. Each fountain is unique and provides a glorious mix of design and location. The map encourages people to carry their own personal water bottles and forego the disposable plastic versions whenever possible.

The Venice Tap Water website lists all currently available fountains within the city and on the surrounding islands. There are nearly 200 listed, making it often only a matter of a few steps to find safe drinking water. Water distribution company Veritas provides detailed water quality information for the area, alongside a map of public restrooms in the city.

As one of the world’s most popular tourist destinations, Venice, like many other top sites, is struggling to find the right balance between preservation of the city and showcasing the beauty that makes it famous. From January 2023, the city will impose a tourist tax that requires visitors to book entry to the island and pay a fee ranging from €3 to €10.

Other innovations spotted by Springwise that are helping to improve the sustainability of global tourism include a satellite-powered platform that lists local ecosystem information and an eco-luxury hotel focused on minimising its carbon footprint.  

Written by: Keely Khoury

Email: info@venicetapwater.com

Website: venicetapwater.com

Reference