Frank Architecture puts Japanese spin on cabincore at Hello Sunshine bar
CategoriesInterior Design

Frank Architecture puts Japanese spin on cabincore at Hello Sunshine bar

A “psychedelic inverted cabin” provided Canadian studio Frank Architecture with the design narrative for this Japanese casual bar and restaurant in Banff, Alberta.

Located in the mountains of Alberta, Hello Sunshine offers barbecue, sushi and karaoke in a retro-influenced space by Frank Architecture.

Fireplace at the centre of a dining table
Fireplaces sit at the centre of special tables at Hello Sunshine

The team imagined an alternate reality, in which Japanese graphic designer Tadanori Yokoo ventured into the mountains and holed up in a cabin for years, and based the interiors on what the result might have been.

“Taking cues from the unlikely juxtaposition of Japanese psychedelia meets spaghetti western meets mountain cabin, Hello Sunshine is bold, playful, and distinct,” said Frank Architecture, which has an office in Banff.

Fire pit foregrounds a rounded bar behind
The wood-panelled restaurant features a rounded bar at the back

The eatery is located in the middle of the town, which is a popular destination for tourists and winter sports enthusiasts and is laid out to offer a sense of discovery.

“The spatial planning is intended to feel organic and meandering,” the team said. “Upon entry, the restaurant isn’t immediately visible but is slowly revealed as one moves through space.”

Paper lantern above bench seating
Japanese elements like paper lanterns and textile artworks and paired with plaid curtains and plenty of wood

The restaurant occupies a tall open space lined almost entirely in wood, with the rounded bar located at the back and a variety of table seating options scattered around.

Diners can choose between communal benches, four-tops, booths, bar stools, or sit at one of two special tables.

Booths beside angled shingle-covered walls
Booth seating is lined up against angled, shingle-covered walls

This pair of large circular counters both feature a raised fire pit at their centre, below fluid-shaped flues clad in glossy, glazed ceramic tiles.

Japanese design staples like paper lanterns and ceiling-hung textile artworks are combined with mountain tropes such as plaid curtains, exposed stone and plenty of wood.

Blue corduroy fabric is used to cover banquettes, while the booth seating is tucked into a niche formed by angled walls covered with timber shingles.

In the karaoke rooms tucked away at the back, patterned carpet, lava lamps and disco balls add colour and sparkle to the wood-panelled spaces.

Karaoke room with disco ball and lava lamps
Karaoke rooms are enlivened by disco balls and lava lamps

There’s also a concealed tiny bar based on those crammed into the alleyways of Golden Gai in Shinjuku, Tokyo.

“The result is a bold and encapsulating space that surprises and delights guests with unexpected moments and distinctive style,” said the team.

Tiny concealed bar
A tiny concealed bar is based on those found in Golden Gai, Shinjuku

This isn’t Frank Architecture’s only Japanese restaurant – the studio also created an intimate setting for the Lonely Mouth noodle bar in its other home city of Calgary.

For another spot in the Western Canada metropolis, the team drew inspiration from author Truman Capote to set a 1960s vibe at Major Tom on the 40th floor of a downtown skyscraper.

The photography is by Chris Amat.

Reference

Disinfecting water with sunshine – Springwise
CategoriesSustainable News

Disinfecting water with sunshine – Springwise

Spotted: Around the world, 1.8 billion people lack access to safe drinking water. To avoid water-borne disease, these people must treat the water available to them before they can drink it. But existing treatment solutions are associated with additional costs – both monetary and environmental. Boiling water, in particular, causes carbon emissions and air pollution.

But there is one way to treat water that involves no emissions and uses a free resource found everywhere: sunlight. Solar water disinfection (SODIS) is a process where the sun’s natural UV rays eliminate pathogens—such as bacteria, viruses and protazoa—from contaminated water exposed to sunshine. The difficulty is knowing when contaminated water has been exposed for a sufficient length of time for the UV rays to have rendered it safe.

This is where Austrian social enterprise HELIOZ comes in. The organisation has developed the WADI – a World Health Organization approved device that visualises the process of SODIS in water containers such as plastic and glass bottles. The WADI device, which can measure UV light, is placed alongside bottles of contaminated water exposed to sunshine, so that it receives the same dosage of UV rays. It can then be used to measure when the bottles have received sufficient exposure to render them safe – defined as the removal of 99.99 per cent of pathogens. This is done using reference values stored in the device.

The device is easy-to-use and designed for water treatment at the household level. Device users can look at a progress bar to track the rate of disinfection, and when the process is finished, the device displays a smiley face.

HELIOZ used the WADI devices as part of a campaign launched to coincide with World Water Day 2021. The campaign was focused on communities in India, Africa, and Southeast Asia. These communities received WADI devices, as well as water, sanitation, and hygiene (WASH) training. The results of the project were impressive: in the project areas, the rate of water-borne diseases was reduced by 80 per cent.

Access to clean drinking water is a key sustainability issue, and Springwise has spotted a number of innovations that rise to this challenge. These include a mobile filtration system, an app that helps communities to maintain water systems, and an off-grid desalination system. 

Written By: Matthew Hempstead

Email: office@helioz.org

Website: helioz.org/en/wadi

Reference